The Hearth Skillet

Hand-Forged Carbon Steel Skillet
Pre-Order – Limited Batch

Pre-orders placed by 2/28/2025 will ship by 3/15/2025.

Handcrafted in our shop in Rutherfordton, North Carolina, The Hearth Skillet combines precision-formed carbon steel with true blacksmith-forged details.

Each pan begins as a high-quality carbon steel blank, then is individually hand-hammered for texture and character. The main handle and helper handle are fully hand-forged by artisan blacksmith Jordan Jackson and securely riveted to the pan.

The result is a skillet that blends performance and craftsmanship — built for real kitchens and real use.

Each piece is heat-colored over the forge and finished with a food-safe seasoning layer, ready to continue developing its natural non-stick surface in your home.

Why Carbon Steel?

Carbon steel cookware is favored by chefs for its:

• Excellent heat conduction
• High heat tolerance
• Superior temperature control
• Lightweight yet durable construction
• Naturally developing non-stick surface

It heats quickly, cools quickly, and transitions seamlessly from stovetop to oven — making it ideal for searing, sautéing, roasting, and everyday cooking.

With proper seasoning and care, these pans can last for decades.

Details

• Carbon steel skillet (formed blank, hand-hammered for texture)
• Fully hand-forged main handle and helper handle
• Riveted construction
• Heat-colored over open flame
• Finished with a food-safe seasoning layer
• Made in Rutherfordton, NC

Each skillet will have subtle variations in hammer marks and coloring — a reflection of the forge and the hands that finished it.

Built for Real Kitchens

Built to last for decades — not seasons.
This is the pan you buy once.

Designed to be used daily, not hung on a wall, The Hearth Skillet will deepen in color, build seasoning, and become uniquely yours over time.

From the forge to your hearth — built to sear hard and serve well.